Le Pont de la Tour

Le Lodge d’Hiver at Le Pont de la Tour

£200.00

Information

This winter Le Pont de la Tour are transforming their Autumnal truffle hut into Le Lodge d’Hiver from the 3rd December just in time for Christmas.

Nestled on the terrace of the restaurant, the immersive winter hut hosts an intimate dining space for two where you can enjoy a five-course Christmas tasting menu with a bottle of Moët & Chandon.

Cosy up amongst the blankets and take advantage of your own private waiter for the evening whilst sipping on champagne and gazing out at iconic views over Tower Bridge. It doesn’t get more romantic than this.

From baby baked new potato, herb crème fraîche, Aquitaine caviar to poached monkfish tail, citrus nage, sea herbs and shaved truffle our Head Chef Frederick Forster has pulled out all the stops. We can assure you will leave with a smile on your face after his bitter chocolate fondant, vanilla Chantilly, griottine cherries! 

Sittings are available at lunchtime between 12.00pm and 2.30pm, and twice an evening from 6.00 and from 8.30pm.

The experience is priced at £200 for two people and includes a five-course tasting menu and a bottle of Moët & Chandon to share.

Reservations are available from the evening of the 3rd December until the 30th December. 

*Once purchased, please contact the reservations team to book in the date on 020 7403 8403.  Reservations will be made on a first come first served basis.*

T&C’s – Please note that the experience will not be available on Christmas Day, and service charge will be added on the day. This is a limited edition experience and is only available from 3rd until 30th December.

Terms & Conditions

Reservations are available from the evening of the 3rd December until the 30th December. *Once purchased, please contact the reservations team to book in the date on 020 7403 8403.  Reservations will be made on a first come first served basis.*T&C’s – Please note that the experience will not be available on Christmas Day, and service charge will be added on the day. **This is a limited edition experience and is only available from 3rd – 30th December.

Restaurant Information

*Once purchased, please contact the reservations team to book in the date on 020 7403 8403.  Reservations will be made on a first come first served basis.*